{"version":"1.0","provider_name":"Ingmar - Recipes by Ingredients","provider_url":"https:\/\/ingmar.app\/blog","author_name":"Kalle","author_url":"https:\/\/ingmar.app\/blog\/author\/admin\/","title":"Recipe: Creamy tomato pasta with mushrooms and feta cheese","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Lfv7QaQlL1\"><a href=\"https:\/\/ingmar.app\/blog\/recipe-creamy-tomato-pasta-mushrooms-feta-cheese\/\">Recipe: Creamy tomato pasta with mushrooms and feta cheese<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/ingmar.app\/blog\/recipe-creamy-tomato-pasta-mushrooms-feta-cheese\/embed\/#?secret=Lfv7QaQlL1\" width=\"600\" height=\"338\" title=\"&#8220;Recipe: Creamy tomato pasta with mushrooms and feta cheese&#8221; &#8212; Ingmar - Recipes by Ingredients\" data-secret=\"Lfv7QaQlL1\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/*! This file is auto-generated *\/\n!function(c,l){\"use strict\";var e=!1,o=!1;if(l.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},c.wp.receiveEmbedMessage);else if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(!t);else if(!(t.secret||t.message||t.value));else if(\/[^a-zA-Z0-9]\/.test(t.secret));else{for(var r,s,a,i=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=0;o<n.length;o++)n[o].style.display=\"none\";for(o=0;o<i.length;o++)if(r=i[o],e.source!==r.contentWindow);else{if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(s=parseInt(t.value,10)))s=1e3;else if(~~s<200)s=200;r.height=s}if(\"link\"===t.message)if(s=l.createElement(\"a\"),a=l.createElement(\"a\"),s.href=r.getAttribute(\"src\"),a.href=t.value,a.host===s.host)if(l.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener(\"message\",c.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",t,!1),c.addEventListener(\"load\",t,!1);function t(){if(o);else{o=!0;for(var e,t,r,s=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),a=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),i=l.querySelectorAll(\"iframe.wp-embedded-content\"),n=0;n<i.length;n++){if(!(r=(t=i[n]).getAttribute(\"data-secret\")))r=Math.random().toString(36).substr(2,10),t.src+=\"#?secret=\"+r,t.setAttribute(\"data-secret\",r);if(s||a)(e=t.cloneNode(!0)).removeAttribute(\"security\"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:\"ready\",secret:r},\"*\")}}}}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/ingmar.app\/blog\/wp-content\/uploads\/2017\/10\/Creamy-tomato-pasta-with-mushrooms-and-feta-cheese.jpg","thumbnail_width":1441,"thumbnail_height":1080,"description":"This creamy pasta with champignon, feta cheese, cr\u00e8me fra\u00eeche, cherry tomatoes, basil and tomato pur\u00e9e is another of those perfect weeknight recipes where it is so damn tasty, quick and easy to make, with simple ingredients, quite cheap and vegetarian. It does not get better than this \ud83d\ude42 Here you can find this recipe in...Read More"}