The national dish of Tanzania is Ugali na Maharage ya nazi (Maize meal with beans cooked in coconut milk). Why not make it on December 9 when Tanzania celebrates their independence day. Here’s what our country chef Aika-Grace says about the national dish of Tanzania: Ugali is a basic staple eaten across several African countries. It only differs in … Continue reading Recipe: The national dish of Tanzania – Ugali na Maharage ya nazi