Take a large bowl and add the brown rice
Chop the nuts in the food processor and it too
Use a separate bowl to beat the eggs with cottage cheese before adding it to the large bowl
Add grated cheese, chopped fresh herbs and the mushroom mixture the the large bowl and stir it together (here you can keep the mixture in the fridge until the next day).
Line 2 loaf pans with parchment paper and add the mixture.
Let it bake in the oven for 50 min.