Traditional Swedish foods and recipes

Mostly traditional and authentic Swedish recipes (in Sweden we call it husmanskost) but also new variations that are typical of the Swedish cuisine.

Rhubarb jam with cinnamon

Recipe: Halloumi stroganoff

Recipe: Pork with banana and curry sauce

Swedish Elderflower lemonade, syrup or cordial (flädersaft)

Recipe: Rhubarb lemonade

Recipe: Swedish cabbage casserole (kålpudding)

Swedish beet soup (rödbetssoppa)

Recipe: Swedish elderberry cordial

Recipe: Swedish red currant cordial (röd vinbärssaft)

Recipe: Swedish fattiga riddare (in english: french toast, poor knights or eggy bread)

Recipe: Stuffed bell peppers (fyllda paprikor)

Recipe: Swedish cabbage rolls with cream sauce and lingonberry jam (kåldolmar med gräddsås och lingon)

Recipe: Västerbottenpaj – Swedish Västerbotten cheese pie

Recipe: Swedish potato pancakes with fried pork (raggmunk med fläsk)

Recipe: Swedish ugnspannkaka or fläskpannkaka (oven pancake with pork)

Recipe: Swedish Kroppkakor (potato dumplings with pork)