Weeknight recipes
Farfalle al salmone
Puff pastry with avocado, bacon and cheese – using a waffle iron
Recipe: Risotto with chorizo and the basics on how to cook risotto
Gnocchi alla sorrentina – oven baked gnocchi in tomato sauce and mozzarella
Recipe: Avocado quesadillas with bbq shredded chicken
Recipe: Creamy blue cheese gnocchi with asparagus and peas
Recipe: Red lentil soup with spinach
Vegetarian
Recipe: Hasselback potato gratin
Recipe: The national dish of Finland – Karelian pasties
Recipe: Västerbottenpaj – Swedish Västerbotten cheese pie
Recipe: Fluffy American pancakes
Recipe: The national dish of Spain – Tortilla de patatas
Celebrate Hanukkah with crispy potato latkes
Taco cake
Recipe: The national dish of Canada – Poutine
Swedish recipes
Recipe: SaffransKladdkaka – Swedish saffron sticky cake
Kladdkaka – Swedish chocolate mud cake
Recipe: Kanelbullar – Swedish cinnamon buns / rolls
Recipe: Swedish rice porridge (risgrynsgröt)
Recipe: Swedish elderberry cordial
Recipe: Swedish fattiga riddare (in english: french toast, poor knights or eggy bread)
Recipe: Swedish no bake gingerbread balls (pepparkaksbollar)
Swedish Christmas meatballs
Desserts
Recipe: Guilt-free banana-oat cookies
Recipe: Rhubarb crisp with coconut and almond paste
Recipe: Ostkaka – Swedish cheesecake
Recipe: Dangerous lemon bars
Recipe: Blueberry lime bars
Recipe: Swedish apple strudel (äppelstrudel) – to serve cold
Recipe: Swedish gingerbread dough (Pepparkaksdeg)
Midsummer pavlova with lemon curd and strawberries
National dishes
Recipe: The national dish of Cambodia – Amok trey
Recipe: The national dish of Moldova – Mamaliga
Recipe: The national dish of Brazil – Feijoada
Recipe: The national dish of Korea – Bulgogi with kimchi
Recipe: The national dish of India – Tandoori Chicken
Recipe: The national dish of Argentina – Asado
Recipe: The national dish of Tanzania – Ugali na Maharage ya nazi
