
By Category
By Date
Search
Weeknight recipes


Palak paneer with halloumi

Mashed potato and avocado waffles

Swedish beet soup (rödbetssoppa)

Puff pastry with avocado, bacon and cheese – using a waffle iron

Recipe: Cottage cheese pancakes

Recipe: Creamy blue cheese gnocchi with asparagus and peas

Recipe: Swedish fattiga riddare (in english: french toast, poor knights or eggy bread)
Vegetarian

Recipe: Västerbottenpaj – Swedish Västerbotten cheese pie

Recipe: Browned butter lemon spaghetti with garlic

Black beluga lentil ragu bolognese

Recipe: The national dish of Brunei – Ambuyat Tempoyak

Recipe: The national dish of Tanzania – Ugali na Maharage ya nazi

Recipe: Swedish fattiga riddare (in english: french toast, poor knights or eggy bread)

Recipe: Florentine style crêpes – pancakes filled with spinach and ricotta

Palak paneer with halloumi
Swedish recipes

Recipe: Swedish apple strudel (äppelstrudel) – to serve cold

Recipe: Swedish Semlor (fastlagsbullar or hetvägg) – sweet cream bun eaten during Mardi gras

Recipe: Swedish gingerbread dough (Pepparkaksdeg)

Recipe: No-bake chocolate ball cake with nutella and bananas

Recipe: Red cabbage in mulled wine (glögg)

Recipe: Swedish cabbage rolls with cream sauce and lingonberry jam (kåldolmar med gräddsås och lingon)

Recipe: Swedish waffles (frasvåfflor)

Recipe: Swedish Kroppkakor (potato dumplings with pork)
Desserts

Recipe: ischoklad – Swedish ice chocolate

Recipe: Flan de coco (coconut flan)

Recipe: Moist carrot cake with lime cream cheese frosting

Recipe: Ostkaka – Swedish cheesecake

Recipe: Swedish no bake gingerbread balls (pepparkaksbollar)

Recipe: Blueberry crumb bars with lemon

Recipe: Brigadeiro, the Brazilian chocolate bonbon

Recipe: Dangerous lemon bars
National dishes

The national dish of Venezuela – Pabellón Criollo

Recipe: The national dish of Austria – Wiener schnitzel

Recipe: The national dish of Syria – Kibbe with Tabbouleh

Recipe: The national dish of Czech republic – Vepřo knedlo zelo

The national dish of Belarus – Draniki

Recipe: The national dish of Uzbekistan – Tuy Palovi (Wedding plov)

Recipe: The national dish of Argentina – Asado
