Weeknight recipes
Asparagus lemon pasta
Swedish beet soup (rödbetssoppa)
Recipe: Chicken meatballs with coconut lime sauce
Recipe: Stuffed bell peppers (fyllda paprikor)
Canneloni filled with zucchini, cream cheese and ham
Recipe: Quick weeknight dal
Gnocchi alla sorrentina – oven baked gnocchi in tomato sauce and mozzarella
Vegetarian
Recipe: Hasselback potato gratin
Recipe: Halloumi lasagna / lasagne with spinach
Recipe: The national dish of Brunei – Ambuyat Tempoyak
Celebrate Hanukkah with crispy potato latkes
Recipe: Cottage cheese pancakes
Recipe: Creamy blue cheese gnocchi with asparagus and peas
The national dish of Belarus – Draniki
Recipe: Sriracha loaded sweet potato boats / skins
Swedish recipes
Recipe: Christmas caramel cookies (kolasnittar med juliga kryddor)
Recipe: Swedish cabbage rolls with cream sauce and lingonberry jam (kåldolmar med gräddsås och lingon)
Recipe: Swedish fattiga riddare (in english: french toast, poor knights or eggy bread)
Recipe: Swedish chewy gooey caramel candy (smörkola)
Swedish beet soup (rödbetssoppa)
Swedish Christmas meatballs
Recipe: Spare ribs cooked in mulled wine (glögg)
Recipe: Swedish waffles (frasvåfflor)
Desserts
Recipe: Flan de coco (coconut flan)
Recipe: Blueberry lime bars
Recipe: Swedish Semlor (fastlagsbullar or hetvägg) – sweet cream bun eaten during Mardi gras
Recipe: Brigadeiro, the Brazilian chocolate bonbon
Recipe: Swedish saffron caramel cookies (juliga kolasnittar)
Recipe: Swedish rice porridge (risgrynsgröt)
Recipe: Sweet potato pie with coconut
Recipe: Dangerous lemon bars
National dishes
Recipe: The national dish of France – Quiche Lorraine
Recipe: The national dish of Pakistan – Chicken Biryani
Recipe: The national dish of Cambodia – Amok trey
Recipe: The national dish of China – Dumplings
Recipe: The national dish of Turkmenistan – Ichlekli
Recipe: The national dish of Romania – Sarmale cu mamaliga si carnati
Recipe: The national dish of Brazil – Feijoada
