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Weeknight recipes


Recipe: Sriracha loaded sweet potato boats / skins

Recipe: Risotto with chorizo and the basics on how to cook risotto

Recipe: Cottage cheese pancakes

Green pea soup with mint

Recipe: Asparagus puff pastry tart with bacon and cheese

Recipe: Sriracha mac and cheese

Recipe: Tagliatelle with halloumi and tomatoes
Vegetarian

Recipe: Roasted brussels sprouts with pears and pistachios

Recipe: basic quesadilla recipe

Recipe: Hasselback potato gratin

Easy veggie recipes – the ultimate collection from food bloggers

Recipe: Halloumi lasagna / lasagne with spinach

Recipe: Tagliatelle with halloumi and tomatoes

Recipe: The national dish of Finland – Karelian pasties

The national dish of Belarus – Draniki
Swedish recipes

Recipe: Rhubarb crisp with coconut and almond paste

Recipe: Swedish Semlor (fastlagsbullar or hetvägg) – sweet cream bun eaten during Mardi gras

Recipe: Hasselback potato gratin

Swedish Elderflower lemonade, syrup or cordial (flädersaft)

Recipe: ischoklad – Swedish ice chocolate

Recipe: Swedish soft gingerbread cake (mjuk pepparkaka)

Recipe: Swedish potato pancakes with fried pork (raggmunk med fläsk)

Recipe: Kladdpepparkaka – Swedish chocolate gingerbread mud cake
Desserts

Recipe: Swedish waffles (frasvåfflor)

Recipe: Gluten free Amaretti cookies

Recipe: Simple and delicious blueberry chia pudding

Recipe: Flan de coco (coconut flan)

Recipe: Blueberry lime bars

Midsummer pavlova with lemon curd and strawberries

Recipe: Moist carrot cake with lime cream cheese frosting

Recipe: Swedish apple strudel (äppelstrudel) – to serve cold
National dishes

The national dish of Sweden – meatballs

Recipe: The national dish of Spain – Tortilla de patatas

Recipe: The national dish of Vietnam – Pho

The national dish of Venezuela – Pabellón Criollo

Recipe: The national dish of Azerbaijan – Yarpag Dolmasi

Recipe: The national dish of Ireland – Irish stew

Recipe: The national dish of Kenya – Ugali nyama choma na kachumbari
