Weeknight recipes
Recipe: Tagliatelle with halloumi and tomatoes
Black beluga lentil ragu bolognese
Recipe: Browned butter lemon spaghetti with garlic
Recipe: Asparagus puff pastry tart with bacon and cheese
Recipe: Creamy blue cheese gnocchi with asparagus and peas
Recipe: Sweet potato curry stew
Gnocchi and sausage in creamy tomato sauce
Vegetarian
Recipe: Tagliatelle with halloumi and tomatoes
Recipe: The national dish of Tanzania – Ugali na Maharage ya nazi
Recipe: Hasselback potato gratin
Recipe: Browned butter lemon spaghetti with garlic
Recipe: Västerbottenpaj – Swedish Västerbotten cheese pie
Easy veggie recipes – the ultimate collection from food bloggers
Mie goreng – Indonesian noodle wok
Recipe: Swedish fattiga riddare (in english: french toast, poor knights or eggy bread)
Swedish recipes
Recipe: Swedish no-bake pastry roll with gingerbread dough (dammsugare med pepparkaksdeg)
Recipe: Knäck – Swedish Christmas Toffee / caramel
Recipe: Swedish sour milk bread tasting like Christmas
Recipe: Swedish waffles (frasvåfflor)
Recipe: Swedish elderberry cordial
Recipe: Swedish potato pancakes with fried pork (raggmunk med fläsk)
Recipe: Swedish Semlor (fastlagsbullar or hetvägg) – sweet cream bun eaten during Mardi gras
Recipe: Hasselback potato gratin
Desserts
Recipe: Swedish saffron buns (lussekatt or lussebulle)
Recipe: Blueberry lime bars
Recipe: Gluten free Amaretti cookies
Recipe: Citronkladdkaka (Swedish lemon sticky cake)
Recipe: Sweet potato pie with coconut
Recipe: Cinnamon date rolls – perfect healthy candy for Christmas
Recipe: Christmas caramel cookies (kolasnittar med juliga kryddor)
Recipe: Ostkaka – Swedish cheesecake
National dishes
Recipe: The national dish of Moldova – Mamaliga
The national dish of Belarus – Draniki
Recipe: The national dish of Malta – Stuffat tal-Fenek (rabbit stew)
Recipe: The national dish of Turkmenistan – Ichlekli
Recipe: The national dish of Saint Kitts and Nevis – Stewed saltfish with spicy plantains and coconut dumplings
Recipe: The national dish of Bahrain – Machboos
Recipe: The national dish of Austria – Wiener schnitzel
