Weeknight recipes
Recipe: Avocado quesadillas with bbq shredded chicken
Recipe: Creamy tomato pasta with mushrooms and feta cheese
Recipe: Quick weeknight dal
Recipe: Browned butter lemon spaghetti with garlic
Canneloni filled with zucchini, cream cheese and ham
Recipe: Swedish fattiga riddare (in english: french toast, poor knights or eggy bread)
Green pea soup with mint
Vegetarian
Recipe: The national dish of Spain – Tortilla de patatas
Recipe: Hasselback potato gratin
Recipe: Tagliatelle with halloumi and tomatoes
Celebrate Hanukkah with crispy potato latkes
Recipe: Creamy blue cheese gnocchi with asparagus and peas
Recipe: basic quesadilla recipe
Recipe: Quick weeknight dal
Recipe: The national dish of Finland – Karelian pasties
Swedish recipes
Recipe: Spare ribs cooked in mulled wine (glögg)
Recipe: Citronkladdkaka (Swedish lemon sticky cake)
Recipe: Traditional glögg (mulled wine)
Recipe: Swedish chewy gooey caramel candy (smörkola)
Recipe: Kanelbullar – Swedish cinnamon buns / rolls
Recipe: Swedish no bake gingerbread balls (pepparkaksbollar)
Recipe: Swedish gingerbread dough (Pepparkaksdeg)
Recipe: Swedish ugnspannkaka or fläskpannkaka (oven pancake with pork)
Desserts
Midsummer pavlova with lemon curd and strawberries
Recipe: Rhubarb crisp with coconut and almond paste
Recipe: Swedish saffron buns (lussekatt or lussebulle)
Recipe: Brigadeiro, the Brazilian chocolate bonbon
Recipe: Sweet potato pie with coconut
Recipe: Swedish no-bake pastry roll with gingerbread dough (dammsugare med pepparkaksdeg)
Recipe: Kladdpepparkaka – Swedish chocolate gingerbread mud cake
Recipe: Lime, vanilla and blueberry mousse on coconut crust
National dishes
Recipe: The national dish of Bahrain – Machboos
Recipe: The national dish of Bolivia – Picante de Pollo
Recipe: The national dish of Kyrgyzstan – Besh barmak
Recipe: The national dish of Uzbekistan – Tuy Palovi (Wedding plov)
Recipe: The national dish of Moldova – Mamaliga
Recipe: The national dish of Finland – Karelian pasties
Recipe: The national dish of Vietnam – Pho
