Weeknight recipes
Recipe: Asparagus puff pastry tart with bacon and cheese
Gnocchi alla sorrentina – oven baked gnocchi in tomato sauce and mozzarella
Recipe: Chicken meatballs with coconut lime sauce
Recipe: Sriracha mac and cheese
Easy veggie recipes – the ultimate collection from food bloggers
Mashed potato and avocado waffles
Recipe: Swedish fattiga riddare (in english: french toast, poor knights or eggy bread)
Vegetarian
Palak paneer with halloumi
Recipe: Swedish rice porridge (risgrynsgröt)
Recipe: Whole roasted cauliflower with feta cheese sauce
Gnocchi alla sorrentina – oven baked gnocchi in tomato sauce and mozzarella
Asparagus lemon pasta
Recipe: basic quesadilla recipe
Recipe: Halloumi lasagna / lasagne with spinach
Recipe: Túrós palacsinta – Hungarian cottage cheese crepes with raisins
Swedish recipes
Recipe: Kladdpepparkaka – Swedish chocolate gingerbread mud cake
The national dish of Sweden – meatballs
Recipe: Swedish potato pancakes with fried pork (raggmunk med fläsk)
Recipe: Swedish apple strudel (äppelstrudel) – to serve cold
Recipe: Swedish gingerbread dough (Pepparkaksdeg)
Swedish Christmas meatballs
Recipe: Swedish no-bake pastry roll with gingerbread dough (dammsugare med pepparkaksdeg)
Recipe: Swedish waffles (frasvåfflor)
Desserts
Recipe: Kanelbullar – Swedish cinnamon buns / rolls
Sesame Seed Honey Bars
15 recipes for traditional Swedish Christmas candy (julgodis)
Recipe: No-bake Swedish chocolate balls (chokladbollar)
Recipe: Lime, vanilla and blueberry mousse on coconut crust
Recipe: Simple and delicious blueberry chia pudding
Recipe: Guilt-free banana-oat cookies
Recipe: Swedish Semlor (fastlagsbullar or hetvägg) – sweet cream bun eaten during Mardi gras
National dishes
Recipe: The national dish of Turkmenistan – Ichlekli
Recipe: The national dish of Malaysia – Char Koay Teow
Recipe: The national dish of Kuwait – Machboos Laham
Recipe: The national dish of Syria – Kibbe with Tabbouleh
Recipe: The national dish of Canada – Poutine
Recipe: The national dish of Malta – Stuffat tal-Fenek (rabbit stew)
The national dish of Afghanistan – Qabili palau
