Weeknight recipes
Recipe: Sriracha loaded sweet potato boats / skins
Recipe: Risotto with chorizo and the basics on how to cook risotto
Recipe: Cottage cheese pancakes
Green pea soup with mint
Recipe: Asparagus puff pastry tart with bacon and cheese
Recipe: Sriracha mac and cheese
Recipe: Tagliatelle with halloumi and tomatoes
Vegetarian
Recipe: Roasted brussels sprouts with pears and pistachios
Recipe: basic quesadilla recipe
Recipe: Hasselback potato gratin
Easy veggie recipes – the ultimate collection from food bloggers
Recipe: Halloumi lasagna / lasagne with spinach
Recipe: Tagliatelle with halloumi and tomatoes
Recipe: The national dish of Finland – Karelian pasties
The national dish of Belarus – Draniki
Swedish recipes
Recipe: Rhubarb crisp with coconut and almond paste
Recipe: Swedish Semlor (fastlagsbullar or hetvägg) – sweet cream bun eaten during Mardi gras
Recipe: Hasselback potato gratin
Swedish Elderflower lemonade, syrup or cordial (flädersaft)
Recipe: ischoklad – Swedish ice chocolate
Recipe: Swedish soft gingerbread cake (mjuk pepparkaka)
Recipe: Swedish potato pancakes with fried pork (raggmunk med fläsk)
Recipe: Kladdpepparkaka – Swedish chocolate gingerbread mud cake
Desserts
Recipe: Swedish waffles (frasvåfflor)
Recipe: Gluten free Amaretti cookies
Recipe: Simple and delicious blueberry chia pudding
Recipe: Flan de coco (coconut flan)
Recipe: Blueberry lime bars
Midsummer pavlova with lemon curd and strawberries
Recipe: Moist carrot cake with lime cream cheese frosting
Recipe: Swedish apple strudel (äppelstrudel) – to serve cold
National dishes
The national dish of Sweden – meatballs
Recipe: The national dish of Spain – Tortilla de patatas
Recipe: The national dish of Vietnam – Pho
The national dish of Venezuela – Pabellón Criollo
Recipe: The national dish of Azerbaijan – Yarpag Dolmasi
Recipe: The national dish of Ireland – Irish stew
Recipe: The national dish of Kenya – Ugali nyama choma na kachumbari
